Where to eat Chinese food in Fort Wayne.

Wu’s operator image menu places Shanghai Steamed Dumpling and Chinese Green Onion Pancake in its Dim Sum section. Its separately headed Authentic Specialties menu also names Szechwan Beef Noodle Soup, giving this Coldwater Road stop a dumpling-and-noodle meal direction.

Build an order. Start with Shanghai Steamed Dumpling (8) $15.95 and Chinese Green Onion Pancake $7.95, then add Szechwan Beef Noodle Soup $18.95 if you want a noodle dish. The dumpling row prints 南翔小籠 beside its English name; ask about the filling when ordering.

Before you go. The operator lists Sun–Thu 11am–9pm and Fri–Sat 11am–9:30pm. Waiter on the Way lists a different Friday and Sunday closing time and restricts its Mandarin Dim Sum section to Sat–Sun until 2:30pm. Confirm dim sum availability directly before a weekday visit or delivery order.

Delivery: via apps Waiter on the Way lists delivery for this exact Coldwater Road branch. Address eligibility, fees and the final service window were not checked; its dim sum menu is marked Sat–Sun until 2:30pm only.

New Hong Kong’s current ordering menu has a dedicated Moo Shu section, with pork, chicken and a named vegetable version. This St Joe Center Road branch suits a pancake-based meal rather than another rice-and-sauce combination plate.

Build an order. Choose 木须肉 44. Moo Shu Pork $11.55 or 木须鸡 45. Moo Shu Chicken $11.55. The same section lists 木须菜 43. Moo Shu Vegetable $10.25 and says its moo shu dishes are served with five pancakes; confirm sauce ingredients for dietary needs.

Before you go. The operator lists Mon, Wed and Thu 11am–10pm, Fri–Sat 11am–10:30pm and Sun noon–9:30pm; Tuesday is closed. The current ordering page exposes pickup. Use the St Joe Center Road address when collecting food and confirm any delivery alternative by phone.

Pickup only The operator ordering page lists Pick up as its available order type at this check. No delivery option was verified; confirm any alternative with the branch.

China Express’s public KwickPOS menu has a separate Egg Foo Young category with vegetable, pork, chicken and seafood choices. The named vegetable version and the stated rice choice make this West Coliseum Boulevard branch a different meal from the dumpling and noodle stops.

Build an order. Order 55. Roast Pork Egg Foo Young $11.50 or 54. Vegetable Egg Foo Young $11.05; each of those cards states a choice of fried rice or white rice. The category also lists 89. House Special Egg Foo Young $13.85. Ask about gravy ingredients if they matter to your meal.

Before you go. The current page prints online hours as Sun closed, Mon 10:30–22:30, Tue–Fri 10:30–21:30 and Sat 10:30–23:30. Confirm those unusually late Monday and Saturday times before travelling. Its visible order panel is pickup; a holiday notice was not used to establish seasonal hours.

Pickup only The current public KwickPOS page shows PICK UP in its empty order panel. No delivery option was verified in the page read; confirm other services by phone.

China Buffet’s linked ordering menu explicitly groups vegetable and bean-curd dishes under Vegetarian Dishes. The record uses that à la carte menu for an East Pettit Avenue vegetable meal; the business name alone does not establish a current buffet service or buffet price.

Build an order. Build a meal around 24. Mixed Vegetable $8.95 and 30. Sautéed String Beans $10.35. For a bean-curd choice, the menu lists 27. Bean Curd Szechuan Style, Spicy $8.95. The section says these dishes come with white rice; confirm sauces and preparation for dietary restrictions.

Before you go. The operator lists Mon and Wed–Sat 10:30am–9pm, Sun 11:30am–9pm, with Tuesday closed. Its current ordering page is pickup-only and prints a $10 pickup minimum. Check the branch directly if you want information about buffet service rather than the verified à la carte menu.

Pickup only The operator-linked ordering menu lists Pick up only and a $10 pickup minimum. No delivery option was verified at this check; confirm any alternative with the branch.

Peking’s current ordering menu labels its Chow Fun section as Rice Noodles and names both Singapore Rice Noodles and a vegetable chow fun. This East State Boulevard stop supplies the guide’s rice-noodle meal, with exact menu wording preserved for the spicy option.

Build an order. Choose 94. Singapore Rice Noodles, Spicy $11.28 or 93. House Special Chow Fun $11.28. The same Rice Noodles section lists 88. Vegetable Chow Fun $10.55. Ask about the protein mix and sauce ingredients rather than assuming them from a house-special or vegetable label.

Before you go. The operator lists Tue–Thu 11am–8:30pm, Fri 11am–9pm and Sat–Sun 11:30am–8:30pm; Monday is closed. The linked ordering page lists pickup. The menu separately identifies Chow Fun as rice noodles, so check that section when choosing a noodle dish.

Pickup only The operator site advertises Order Pickup and its linked menu lists Pick up as the order type. No delivery option was verified; confirm any alternative by phone.

Golden China’s operator site verifies its Challenger Parkway branch, telephone and business hours. A separate Waiter on the Way menu lists two duck dishes for that street address, supporting a duck meal with prices explicitly tied to the delivery platform.

Build an order. The delivery-platform menu lists Golden Duck $28.49 with rice and a description of duck sautéed with vegetables in a spicy brown sauce. It also lists Crispy Duck $28.49 and Mongolian Lamb Dinner $19.99. Confirm which duck preparation is available before placing an order.

Before you go. Operator hours are Mon–Thu and Sun 11am–9pm, Fri–Sat 11am–10pm. The operator prints ZIP 46818; Waiter on the Way prints 46825 for the same street address. Crispy Duck has a 1.5-hour advance-order subtitle and a separate 25–30-minute preparation description; confirm timing rather than choosing one.

Delivery: via apps Waiter on the Way lists delivery for 5820 Challenger Parkway. Its ZIP differs from the operator site, so match the street address and confirm eligibility, fees and timing in the service.

Double Dragon’s operator-linked HonorPOS menu has a House Specialties section with named shrimp-and-scallop combinations. Its West Wayne Street branch gives the guide a seafood meal, and the operator website explicitly advertises online pickup or delivery.

Build an order. Choose S10. Seafood Combination $14.45, described as shrimp and scallops with selected vegetables in the chef’s white sauce. S6. Two Kinds of Seafood $13.85 lists shrimp and scallops with vegetables in garlic sauce; S13. Steak ＆ Scallops Combination $13.85 adds a beef-and-scallop alternative.

Before you go. The operator lists Tue–Fri 11am–9pm, Sat–Sun noon–9pm and Monday closed. The public menu was closed for the overnight check but remained readable; that was not treated as a closure of the business. Confirm delivery eligibility and fees before ordering.

Delivery: direct The operator website explicitly advertises Online Order (Pick up or delivery) and links this HonorPOS page. Address eligibility, fees, minimum and fulfilment arrangements were not checked.