Where to eat Chinese food in Stockton.

Oriental Chef’s operator site and embedded qMenu identify the Pacific Avenue branch. The menu separates midday and later dim sum, with bilingual har gow and 燒賣 labels and different item prices in each window.

Build an order. For the 11 AM–3 PM menu, choose 水晶鮮蝦餃 Har Gow $7.25 and 燒賣 Su Mi $7.25 with 蠔油叉燒包 Steamed BBQ Pork Bun $6.45. 燒賣 Su Mi is siu mai, identified by the menu’s Chinese name 燒賣. None of these labels states a piece count. 煎非菜餃 Pan Fried Shrimp Dumpling $7.25 and 韭菜餃 Shrimp Chives Dumpling $7.25 are separate dishes whose labels do not establish steamed har gow.

Before you go. The operator lists Sun–Tue and Thu–Sat 11 AM–8 PM, Wednesday closed. qMenu splits dim sum into 11 AM–3 PM and 3–7:30 PM, and asks for more than 20 minutes for freshly made weekday dishes. The later menu prices har gow and Su Mi at $8.25 each. Pickup and dine-in controls are shown; confirm the current cutoff and portions.

Dishes to know. Siu mai

Pickup only The operator advertises Pickup and Dine-in; its linked qMenu shows those controls, with no delivery option verified for this branch. Confirm pickup availability and the chosen dim-sum time window.

Dynasty’s own branch and online menu identify West Benjamin Holt Drive. Its All Day Menu names a roast-duck and BBQ-pork combination, separate barbecued pork and a Vegetable & Vegetarian section for a larger shared meal.

Build an order. Choose A9 火鴨叉燒雙拼 Roast Duck & BBQ Pork Combo $20.85 with V3 素什錦 Vegetable Deluxe $13.15, or A10 叉燒 Barbecued Pork $14.25. The separate N8 鮮蝦上湯餃 Shrimp Dumpling Soup $17.55 is dumplings served in soup, without an explicit soup-filled xiao long bao or har-gow label. Confirm vegetable sauces and meat portions directly.

Before you go. The homepage lists Mon and Wed–Sat 11 AM–9 PM, Sun 10:30 AM–9 PM and Tuesday closed. The ordering hours instead end pickup at 8:30 PM on every open day, with the same opening times. The operator prints 209-478-1818 and a second number, 209-478-1838; the online menu uses the first. Confirm pickup cutoff and roast-meat availability.

Pickup only The operator online menu displays Pickup and publishes pickup windows. No delivery option was verified; confirm the current 8:30 PM pickup cutoff and availability directly.

Yen Du’s branch-specific Kwick menu identifies Suite E on Porter Avenue and explicitly names Hunan Style Hot Spicy Pork. Visit Stockton corroborates the exact branch, phone and weekly hours and names Hunan, Peking and Szechwan cuisines.

Build an order. Choose Hunan Style Hot Spicy Pork $12.50 or Mu Shu Pork $15.50, with Northen Style Vegetable Deluxe $11.95 from the Vegetables section. The spelling Northen is the menu’s literal label. Pot Stickers(6) $9.95 is a separate ordinary dumpling label, without a named soup-dumpling, siu-mai or har-gow format. Confirm sauces and pancake portions.

Before you go. The Kwick menu and Visit Stockton both list Wed–Sun 11 AM–8:30 PM, closed Monday and Tuesday. Kwick showed Not accepting online orders overnight but its category menus were readable after closing that public notice. The ordering panel showed PICK UP. Call for current ordering availability and any delivery arrangements.

Pickup only The branch-specific Kwick ordering panel displays PICK UP. No branch delivery option was verified on the readable menu; confirm current pickup arrangements by phone while online ordering is unavailable.

Prosperity’s operator site links a MealKeyway menu that verifies Suite E1 on West Lane. The menu separates Sichuan-style fish and meat dishes, soup-filled pork xiao long bao, ordinary handmade dumplings and a frozen-dumpling category.

Build an order. Choose I6.Fish Fillet In Flaming Red Oil $16.95 with A13.Soup Filled Steamed Pork Xiao Long Bao $13.95, or H1.Spicy Eggplant w.Tofu $12.95 as a named vegetable option whose sauces should be confirmed. The xiao-long-bao label states no count. Frozen Soup Dumplings(30) $30.00 is a separately labelled frozen product; Chive & Shrimp Dumplings $14.95 does not establish har gow.

Before you go. The operator lists Mon–Tue and Thu–Sun 11 AM–9 PM, Wednesday closed. MealKeyway displayed the store closed overnight with pickup starting October 9 at 11 AM. Its current regular-menu prices are selected here; the separate website image-menu page warns that listed prices may differ from in-restaurant pricing. Confirm portions and availability.

Dishes to know. Soup dumplings

Pickup only The operator-linked MealKeyway page states Pickup starts on 10/09 at 11:00 AM and exposes no delivery option at this check. Confirm the current pickup cutoff and whether another delivery arrangement exists.

Peking’s current operator homepage and readable online menu identify Suite 115 on Pacific Avenue. A separate Lamb section includes Ghan Shao Lamb with Northern spices; noodle soups and named vegetable dishes make a different meal from dim sum or roast meats.

Build an order. Choose Ghan Shao Lamb $16.75 with Peking Noodle Soup $14.50, whose description includes chicken, beef, shrimp, scallops and calamari in chicken broth. Black Mushrooms with Bok Choy $12.50 is a named vegetable option; confirm the sauce. Pot Stickers $9.25 has six pieces in its description, not in the item label. Broccoli Beef $10.75+ is a starting amount.

Before you go. The operator lists Monday closed; Tue–Thu 11 AM–2 PM and 4:30–8 PM; Fri 11 AM–2 PM and 4:30–9 PM; Sat noon–9 PM; Sun noon–8 PM. The menu instead advertised the next opening at 10:55 AM. Its readable HTTP page has Pickup and Delivery controls, while a rendered attempt was blocked; confirm current ordering windows and address eligibility.

Delivery: direct The current operator homepage explicitly offers Delivery and Takeout, and the readable online menu shows Pickup and Delivery controls. Fees, radius and address eligibility were not verified; confirm them directly.

China Village’s own Square site verifies North Yosemite Street and a current notice changing the weekly closed day to Tuesday. Its branch menu explicitly names Moo Shu Vegetables, Mixed Vegetable Chow Mein and Fried Green Beans for a vegetable-focused order.

Build an order. Choose V1. Moo Shu Vegetables $11.00 with H6. Mixed Vegetable Chow Mein $10.00 or A9. Fried Green Beans $11.00. The Moo Shu description states four pancakes, separate from the label. Confirm sauces, egg and other ingredients for your diet. A2. Pot Stickers $9.00 has six pieces in its description but does not establish soup dumplings, siu mai or har gow.

Before you go. The operator’s August 2025 notice and current hours both say Tuesday closed, with Mon and Wed–Sun 11 AM–8:30 PM. The first ordering view selected pickup from 935 N Yosemite Street. A generic location-selection footer included Delivery, but branch delivery eligibility was not established. Confirm current ordering times and fulfillment directly.

No delivery listed No delivery verified for this exact branch from the operator’s readable pages as of 2026-10-09; confirm by phone. Pickup was selected, while a generic location-selection Delivery control did not establish branch coverage.

Dave Wong’s operator site describes Cantonese cuisine and identifies its March Lane restaurant and takeout deli. The readable deli menu names Banana Leaf Steamed Filet (White Fish), Beef Chow Fun and vegetable dishes without printing current item prices.

Build an order. Choose Banana Leaf Steamed Filet (White Fish) with Beef Chow Fun, or ask about the named Wok Charred Mixed Vegetables and Braised Tofu. The current operator deli menu is unpriced, so confirm all amounts and portions directly. Shrimp Dumpling Soup – It’s Back! names dumplings in soup without a supported soup-filled xiao long bao or har-gow price.

Before you go. Restaurant hours are Mon–Thu 11 AM–3 PM and 4:30–8:30 PM; Fri–Sat 11 AM–9 PM; Sun noon–8:30 PM. The operator gives 209-951-1213 for the takeout deli; its separate hours were not published. Online ordering is labelled Pickup Only. Business-only delivery requires an order over $250 and 24-hour advance notice; private homes are excluded.

Pickup only Ordinary online ordering is explicitly Pickup Only. Separate corporate/business delivery requires an order over $250, 24-hour advance notice and Mon–Fri 11 AM–2 PM, with a $30 minimum/$80 maximum delivery fee. The operator excludes private homes.